Ingredients

• 2 tbsp caster sugar
• 2 tbsp boiling water
• 1 tbsp finely grated ginger
• 3 cups (500ml) fresh pink grapefruit juice
• 1 cup (250ml) soda water
• Ice cubes to serve
• Small slices of grapefruit to serve

Serves: 4

Preparation Time: 10 Minutes

Method

1. Combine sugar, water and ginger in a small jug and stir until sugar dissolves
2. Strain syrup through a fine mesh sieve and discard ginger
3. Add grapefruit juice to strained syrup and mix
4. Place a few ice cubes in each serving glass, half fill glass wiht grapefruit mixture and top with soda water

Serve spritzers with a small slice of grapefruit